Judging by the TikTok comments, the main reason pasta chips have gone viral is their crunch. An air fryer turns cooked pasta, dressed up with some oil or sauce, into a satisfyingly crispy snack. Crunch is so important, in fact, that several commenters on @kalejunkie's buffalo pasta chips complained that they didn't hear anything when they bit into the finished product. "We need to hear the crunch for proof," @sarahbutwithanh commented. "They look chewy."
When @louislevanti opted for cheese ravioli to make their latest version of pasta chips, they knew it was a risky move. Would the big, cheese-filled pasta deliver the required crunch? Levanti explained in their TikTok caption, "Definitely not as crunchy as the regular pasta chips, but still SO good." They came out a beautiful golden brown and crunchy on the outside, softer on the inside — as you might expect. Levanti's version of buffalo-style pasta chips seemed to win over the commenters. "Omg air fried ravioli is my favorite you've simply OUTDONE yourself," @thebalancednutritionist commented. TikToker @niswanderbrooke also offered high praise. "I have not thought any pasta chips look good until now," they said. "I NEED!"
This Ingredient Swap Just Took Pasta Chips To The Next Level - Mashed
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