By adding one more ingredient to your favorite salsa recipes, you can make it even healthier and give it a textural element and subtle sweetness that takes it to an entirely new level. What is this secret salsa ingredient? Bell peppers.
Sweet bell peppers added to salsa gives it a pleasing crunch that holds up even when other elements start to become soggy. They also add a healthy dose of carotenoids and other antioxidants, including vitamins A and K (via USDA), that can aid your overall health.
Beyond this, their gentle flavor enhances the other natural ingredients without overpowering them. Of course, exactly how it affects the taste of your salsa will depend on how much you add and on the particular bell peppers you use.
Not all bell peppers are created equal, and their taste can vary significantly.
The Secret Ingredient To Give Your Salsa Extra Crunch - Daily Meal
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