Among the 25 best ingredients to upgrade your chocolate chip cookies, adding a touch of heat will bring out the hidden flavors of your selected chocolate bar or chips instead of making your chocolate cookie dough spicy. Next to the amount of cocoa included, most chocolate varieties have several nuanced flavors that can be enhanced with the right blend of ingredients. Chocolate flavors range from raw and earthy to savory and even floral. Chili peppers can complement some of these unrepresented tastes without adding heat to your beloved desserts.
While you can spend a hefty amount of time pairing specific chilies with different types of chocolate, keep the process simple by adding a simple pinch or ⅛ teaspoon of cayenne pepper to your next batch of cookie dough. If you want to round out your use of spices, add a bit of cinnamon to make the flavor mimic the taste of Spanish hot chocolate. Once baked, these two small spice additions will bring out the depth and complexity of your added chocolate without resulting in spicy chocolate chip cookies. Now that you know how to upgrade the flavor of your favorite treats with just one simple ingredient, one important factor is worth considering before adding this red hot spice.
The Spicy Ingredient You Should Try Adding To Your Chocolate Chip Cookies - Daily Meal
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