It could make the perfect addition to an avocado miso ramen recipe or even a crunchy ramen noodle salad that has crunchy vegetables like cabbage and edamame. And, of course, the tangy flavor profile pairs well with a pork, chicken, or veggie based broth — but it's not just about the spices. When the buttermilk powder in ranch seasoning dissolves in liquid, it also thickens ramen broth, giving you an even heartier, more filling bowl of noodles.
The herbaceous power of ranch powder makes a little go a long way. For a single bowl, start with a teaspoon of ranch seasoning, and add more as needed. If you're cooking up several packs of ramen, you can add a whole ranch powder packet. You can find several types of ranch seasoning at most grocery stores, but if you're extra ambitious in the kitchen, you can even make your own ranch powder at home.
The Tangy Ingredient That Will Upgrade Your Instant Ramen - Tasting Table
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